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Traditional cuisine

Bouillon Flers

Gault Millau
60 rue de la Gare 61100 FLERS


Simple and Good
Le Bouillon has been a French institution for over a century. Le Bouillon is an original place, with a neat atmosphere, which offers you dishes with simple and authentic flavours. Bouillon Flers offers you a home cooking with great classics, inspired by seasonal products and supplies from our local producers. At Bouillon Flers, come and spend a convivial moment of shared pleasure, alone or with your family, colleagues or friends. In short: French cuisine, the REAL thing! The best of our traditions and our region, thought up by Chef Yohan Lelaizant.
A seasonal menu, occasional suggestions, authentic recipes, a touch of nostalgia, so that everyone can find their own Proust's madeleine!
See you soon at Bouillon Flers.

Chef’s name

Monsieur LELAIZANT Yohan Master Restaurateur

Opening times

From 26/04/2023 to 31/12/2023


From 09/01/2024 to 27/04/2024


From 09/05/2024 to 30/12/2024


Services & facilities


  • Gift vouchers
  • Seminar
  • Pets allowed


  • Highchair
  • Children's games
  • Booster seat
  • Private dining room


Min. priceMax. price
Adult set menu15€32€
Child menu-9€
A la carte menu

Payment methods accepted

  • Debit cards
  • Holiday vouchers
  • Cash
  • Tickets restaurants