La Belle Epoque - Roc au Chien

Presentation

Generous and tasty, rich and varied, the Normandy region invites itself to the table of the restaurant La Belle Epoque for the pleasure of the finest palates. Behind the elegant building of the hotel Le Roc au Chien, traditional gastronomic cuisine is prepared on site. Dishes cooked by Chef Corentin Maître Restaurateur, using fresh produce obtained from carefully selected local suppliers. The wines are also carefully selected from independent vineyards. In the warm setting of its restaurant and on its terraces, in season, La Belle Epoque invites you to its table for a moment of complicity between lovers, a family meal, a business lunch or during your cure.

Chef’s name

LUCE Corentin Master Restaurateur