Restaurant de la Paix

Presentation

traditional cuisine, home cooking made by the owner from fresh products.

Sale of dishes and drinks to take away.
Open for lunch from Tuesday to Saturday. Also open for lunch on Sunday from May to September.
Open on Friday evening, Saturday evening by reservation only
Lunchtime service from 12:00 to 14:00 and Friday evening and Saturday evening (by reservation only) from 19:00 to 20:30.
Bar open all day. Possibility to have a snack in the afternoon.
Hydro-alcoholic gel available to customers:
1 at the entrance of the establishment, 1 at the entrance of the toilets and 1 at the cash desk.
Toilets cleaned several times a day.
Tables and chairs disinfected after each customer

Chef’s name

Hurel Xavier